Salt Bae Set to Open New Restaurant in Israel
Turkish chef Nusret Gökçe, known as Salt Bae, is set to open his newest restaurant in Tel Aviv, Israel. This will be his first venture into the Israeli market and is sure to be a success.
The Story of Salt Bae
Gökçe gained fame in 2017 with a video of himself salting a steak, which earned him the nickname ‘Salt Bae’. The chef has since become a social media phenomenon, with several restaurants opened around the world. He is known for his unique style of cooking, as well as for his flashy fashion sense.
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New Restaurant in Tel Aviv
Israel’s i24 News reported that the location of the new restaurant will be in the ToHa Tower in eastern Tel Aviv. Gökçe is set to open his new restaurant in Tel Aviv in February 2021. The restaurant will be located in the city’s trendy Sarona Market and will serve Turkish-style steaks, kebabs, and other dishes. The restaurant will also feature a bar and lounge area and a rooftop terrace.
Reaction in Israel
The news of the restaurant has been met with enthusiasm in Israel. Local media have praised the chef’s decision to open in the country and have welcomed him with open arms. The restaurant is expected to draw in prominent locals and tourists crowds.
Conclusion
Salt Bae is set to open his new restaurant in Tel Aviv in February 2021. This will be his first venture into the Israeli market and is sure to be a success. His unique cooking style and flashy fashion have made him a social media phenomenon, and Israelis eagerly await his arrival.
